Inspired by the traditional cuisine of Southern Italy, Salute Trattoria Italiana is located at the upscale Red Rock Resort and Casino, right off the Las Vegas Strip. It features an intimate dining room and patio with a wide array of authentic dishes with a contemporary twist. From Whole Roasted and Salted Branzino to Table-Prepared Bucantini Vodka, this is a dining experience not to be missed.
At the heart of it all is Executive Chef Luciano Sautto. His philosophy is simple: use quality ingredients, pour your heart into a dish and the rest will fall into place. It’s a belief that has seen him work his way up from being a pizzaiola in Naples to an international Executive Chef. Among his house specialties is a housemade Truffle Tagliatelle with Shaved Black Truffles and Truffle Cream. It’s Las Vegas decadence with the Soul of Southern Italy. SaluteVegas.com — J.S.